This coffee loves all brewing styles. Notes of Milk Chocolate, Apple, Walnut, Maple Syrup.City to Full City+ and or Medium to Dark roast is suggested.
This lot was grown in the mountainous region of Tarrazú, by producers in the charming community of La Esperanza.
This coffee is your everyday cup. Flavors of Macadamia and Vanilla, with the sweetness of Honey and a finish of Black Tea. Premiums are paid to these producers for their picking practices, bringing only the ripest cherries, which is time consuming when compared to strip picking, but is essential to a great coffee. The Esperanza Community takes their coffee quality seriously, and it shows with this washed lot. This coffee loves all brewing styles. Notes of Milk Chocolate, Apple, Walnut, Maple Syrup. City to Full City+ and or Medium to Dark roast is suggested.